ABOUT EMILIA FOODS LAB

At Emilia Foods, we are dedicated to producing and selling a wide range of frozen food products, including pizza, ice cream, desserts, vegetables, and ready meals. To ensure our clients’ satisfaction, each member of our in-house R&D team specializes in a specific category, providing expert guidance and support. Many of our development projects are inspired by our clients, who may include renowned retailers and international brands. 

Our product development process begins with thorough research and experimentation in our laboratory, followed by sample production in any of our facilities where we simulate real production to ensure that our standards are met and that our clients’ needs are satisfied. 

At Emilia Foods, we recognize that different markets have different tastes and preferences, and we take this into consideration when creating new offerings. Our team is attuned to the tastes of foreign markets to ensure that our products meet their requirements. For example, our latest innovation, cauliflower popcorn, is comprised of lightly battered and breaded cauliflower florets with a BBQ flavor. We have carefully developed this gluten-free product to meet the needs and tastes of our customers overseas. 

In addition to our development process, we prioritize direct communication with our clients. This enables us to understand their unique requirements and create customized technical data sheets. We also ensure that our products are shipped worldwide using dry ice to maintain optimal quality upon delivery. 

At Emilia Foods, we are committed to providing high-quality frozen food options. We pride ourselves on our attention to detail and our ability to offer products that cater to the diverse tastes of various markets. We continually strive to improve our processes and offerings to maintain our position as a leader in the frozen food industry. 

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